Malus 'Duchess of Oldenberg' - Medium to large apples with a red blush and stripes over greenish skin. Creamy coloured flesh is crisp and tender with a refreshing bittersharp flavour. Multi-purpose for fresh eating, cooking/baking, and cider. Cooks to a puree. Heavy crops in alternating years. Long harvest period. Short storage. Zone 3 hardy. Introduced in Russia in the 1700s. | Rootstock: B.9 (Dwarf)
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